100% Carmenere from a single-vineyard site (Apalta Vineyard) in Colchagua Valley, Chile.  Full-bodied, juicy with dark fruits.  Structured and bold mouthfeel = meat wine!  From the French family who developed Gran Marnier and emigrated to Chile to produce "New World wines" in an "Old World" style.  Aged 18 months in older French oak barrels for a silky, rounded texture.